Instructions: If youve tried tofu burgers youll love Tofu Yeasties! They are also quick and easy.

1. Slice firm tofu about 1/4 inch thick (to yield the largest patty). Be sure to use a high quality firm tofu.

2. Dip the tofu slices in soy sauce (both sides).

3. Place the slices on a plate of nutritional yeast until they are thoroughly breaded (dont use brewers yeast unless you know the difference!). I prefer to use Red Star brand nutritional yeast.

4. Fry both sides at medium high on a non-stick surface until light brown.

No oil is required.

5. Serve as you would any veggiburger.

(TIMOTHY MCNULTY)

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