Instructions: Preheat oven to 325 deg. Oil a 9" x 5" x 2.5" loaf pan.

Soak sun-dried tomatoes in hot water for 10 minuts.

Drain, reserving liquid and adding enough water to liquid to measure one cup.

Pour liquid over TVP and set aside.

Dice tomatoes into 1/2" pieces and blend with tofu in a food processor until smooth. Set aside.

Combine remainingsausage ingredients n a large bowl.

Fold in tofu mixture.

Spoon mixture into pan, cover with aluminum foil and bake for 50 minutes.

Uncover and continue baking for 25 minutes.

Remove from oven and let sit for 10 to 15 minutes.

Remove from pan, slice and serve.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.