Recipe for Tofuna Sandwiches 
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Yield:
4
Ingredients:
Amount Ingredient
8 oz packaged baked marinated tofu
1/3 cup tofu mayonnaise, up to 1/2
1 lrg celery stalk, finely chopped
1 x scallion finely chopped, (optional)
(white and light green part)
4 x regular or 6 mini-size pita breads, warmed
Instructions:
Instructions: MAKES 4 TO 6 DAIRY-FREE

This is a great family lunch favorite in my home-even tofu skeptics love it. Since it is rather crumbly, its ideal to stuff into pita pockets.

In medium bowl, crumble tofu. Add mayonnaise, celery and scallion if using and stir until well combined.

Stuff mixture into warmed pita bread halves and serve.

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