Instructions: In bowl, combine flour, baking soda and salt; set aside.

In bowl, beat brown sugar, butter and vanilla extract until creamy. Add egg; beat well. Gradually add flour mixture.

Stir in 1 1/3 cups chocolate morsels and nuts.

Spread into foil-lined 9" square baking pan.

Bake at 375 degrees 23 to 25 minutes.

Immediately sprinkle 2/3 cup chocolate morsels over top. When morsels are shiny, spread evenly.

When cool, chill 5 to 10 minutes to set chocolate. Cut into 1 x 1 1/2 inch bars.

Makes 36 bars.

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