Recipe for Tomale Pie

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Yield:

1 servings

Ingredients:

Amount	Ingredient
1 x	Onion, chopped
1 lb	Ground beef
2 tbl	Oil
1 can	(16 oz) stewed tomatoes
1 can	(17 oz) whole kernel corn, undrained
1 cup	Sour cream
1 cup	Cornmeal, (or masa)
1 can	(14 oz) small pitted ripe olive
2 tsp	Salt
1 tbl	Chili powder
1/2 tsp	Cumin
2 cup	Jack cheese
1 jar	of salsa
1 can	(15 oz) red kidney beans

Instructions:

Instructions: Lightly brown onion and beef in oil. Add all other ingredients except cheese. Mix very well.

Sprinkle with cheese, cover and simmer until done. Using a Dutch oven (the best way), 20 minutes with cornmeal, 10-15 with mesa. Using regular oven add 10 minutes at 350 F. For a longer lasting package, substitute TVP

(textured vegetable protein) for the ground beef.

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