Recipe for Tomatillo-Avocado Salsa

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 lb	Tomatillos, husked, rinsed, and roughly chopped (though the recipe didnt call for it I blanched the tomatillos for about 5 minutes first)
1 x	Avocados, depending on size, peeled, seeded, and roughly chopped (up to 2)
1 x	Hot chile of your choice with seeds, adjust for your taste. I used 3.
3/4 cup	Fresh cilantro leaves, approx 1 bunch*
	(I dont particularly like cilantro so I used much less and it still turned out good)
2 tbl	Fresh lime juice

Instructions:

Instructions: *I dont particularly like cilantro so I used much less and it still turned out good)

Place all ingredients in food processor or blender, and puree. I served with tortilla chips.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Tomatillo-Artichoke Soup :: Tomatillo-Chicken Soup ...