Recipe for Tomato Basil Cheese Spread 
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Yield:
1 Cups
Ingredients:
Amount Ingredient
1/4 cup Milk
8 oz Fontina cheese, rind removed
1 pkt 3 oz. pkg. cream cheese,
Softened
1/8 tsp Garlic powder
2 tbl Finely chopped sun-dried
Tomatoes in oil, drained
Instructions:
Instructions: Directions;

In food processor bowl with metal blade, combine milk, cheeses and garlic powder. Process until smooth. By hand, stir in tomatoes and basil. Spoon into serving bowl. Serve with crackers. Store in refrigerator

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