Recipe for Tomato-Cheese Bruschetta 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
8 oz Cream cheese, softened
1/4 tsp Seasoned salt
1/4 tsp Garlic powder, (or 2 medium cloves of garlic, minced)
1/2 tbl Fresh basil, finely chopped, (or 1/2 teaspoon dried basil)
6 slc Bacon, cooked and crumbled, (up to 7)
1 x Tomato, seeds removed and chopped
6 med Green onions, chopped
Instructions:
Instructions: Preheat oven to 350 F. Slicing on an angle, cut baguette into 1/2 inch slices. Set aside. Combine cheese, seasoned salt, garlic and basil. Add bacon, tomato and onions. Arrange bread slices on a baking sheet and spread with tomato-cheese mixture. Bake 15 minutes. Serve immediately.

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