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Yield:
0.5 cup
Ingredients:
Instructions:
Instructions: Thinly sliced red onion, separated into rings (optional)
Combine cucumber and pepper; set aside. Spread one side of each slice of bread with about 1 tablespoon Basil Garlic Butter; layer 2 slices cheese, 2 slices tomato, about 3 tablespoons cucumber mixture and onion rings as desired. Top with second slice of bread, cut in half and serve. Basil Garlic Butter 1/2 cup softened butter (1 stick) 2 teaspoons chopped fresh basil, or 1/2 teaspoon dried basil 1/4 teaspoon garlic powder 1/8 teaspoon pepper In a small bowl, combine butter, basil, garlic powder and pepper; beat well until fluffy. Store covered in refrigerator for up to 3 weeks. Makes 1/2 cup. Email this Recipe:
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