Instructions: 2 Lg Tomatoes - cored and chopped 4 sl Gingerroot - coarsely chopped 1/2 sm Onion - chopped 10 Milliliter Garlic - minced 1 Jalapeno pepper - stemmed and Seeded
Salt and pepper to taste

In a food processor or blender or by knife, finely chop the tomatoes, ginger, onion, garlic and jalapeno pepper.Flavor with salt and pepper.

Makes about 2 1/2 cups or four servings.

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