Recipe for Tomato-Herb Dressing

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/2 cup	Red wine vinegar
1 x	Garlic clove, minced
3/4 cup	Low-sodium tomato juice
1/4 tsp	Black pepper
1/4 tsp	Dried oregano leaves
1 pch	Cayenne pepper
1 tbl	Chopped scalllions
1 pch	Sugar

Instructions:

Instructions: Place all ingredients in a jar witha tight-fitting lid and shake until thoroughly mixed.

Makes 6 servings of 3 Tbsp. each. 10 calories per serving. 0 g fat.

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