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Yield:
6 Servings
Ingredients:
Instructions:
Instructions: Arrange tomato slices on serving platter or 6 individual plates. Top with basil and onion slices. Sprinkle with oil, vinegar and pepper.
Garnish platter with long, uncut chives. Makes 6 servings. Recipe can be prepared at least 1 hour before serving. Email this Recipe:
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