Recipe for Tomato Raita 
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Yield:
2 cup
Ingredients:
Amount Ingredient
1 cup plain yogurt
Salt and pepper
1/8 tsp cumin
1 lrg tomato, finely chopped
1/8 x onion, finely chopped
Instructions:
Instructions: Whisk yogurt, adding a little water if desired. Season with salt and pepper to taste and cumin. Combine with tomato and onion and pour into serving bowl.

Garnish with cilantro leaves and serve to accompany spicy dishes.

Makes 2 cups.

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