Recipe for Tomato Sauce for Moussaka

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
3 tbl	Vegetable oil
1/2 cup	Finely chopped onion
1 x	Clove garlic, peeled and crushed
15 oz	Can tomato sauce
6 oz	Can tomato paste minus 3 Tablespoons
2 tsp	Sugar
1/2 tsp	Dried thyme leaves
1/2 tsp	Dried rosemary leaves
1/2 tsp	Salt

Instructions:

Instructions: 1. Place oil and onions in a deep, 1 1/2-quart, heat-resistant, non-metallic casserole. Heat, uncovered, in Microwave Oven 3 minutes or until onions are tender. 2. Add remaining ingredients; stir to combine well. Heat, covered, in Microwave Oven 6 minutes or until sauce bubbles.

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