Recipe for Tomato and Cheese Melt

All Recipes

Site Search Engine - Search Over 300,000 Recipes

Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 tbl	Light butter, softened
1/4 tsp	Dried basil leaves
6 x	3/4-inch diagonal slices French bread
6 slc	Tomato
6 slc	Chedarella cheese
	Light or no fat sour cream

Instructions:

Instructions: Heat oven to 350. In small bowl stir together light butter and basil leaves; spread over one side of each bread slice. Top each bread slice with tomato slice; place on cookie sheet. Bake for 5 minutes. Top each tomato with cheese slice. Continue baking for 3 to 5 minutes or until cheese is melted. Garnish with sour cream and avocado.

Yield 6 sandwiches.

Email this Recipe:

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.


Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:

... Tomato and Cheese Filled Focaccia :: Tomato and Cheese Molded Salad ...