Recipe for Tonys Chicken Meatballs and Linguine

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Yield:

1 servings

Ingredients:

Amount	Ingredient
	MEATBALLS ----------------
2 lb	Ground chicken
4 x	Eggs
8 oz	Italian breadcrumbs
1/2 cup	Parmesan
2 tbl	Milk
4 x	Cloves garlic - minced
	Salt and pepper
	----------------- SAUCE ----------------
1/3 cup	Olive oil
3 x	Cloves garlic - sliced
1 lb	Short ribs
1/4 cup	Red wine
2 x	28 oz. cans plum tomatoes with basil
1/4 cup	Fresh basil leaves

Instructions:

Instructions: Directions: Meatballs - Mix all ingredients well. Wet fingers to form balls.

Sauce - Brown garlic in olive oil in pan. Add meatballs and ribs until brown.

Combine all ingredients in pan. Simmer for 30 minutes. Serve over cooked linguine.

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