Recipe for Tonys Summer Pasta 
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Yield:
6 servings
Ingredients:
Amount Ingredient
16 oz Linguine
6 med To 8 fresh roma tomatoes, chopped
1 lb Mozzarella cheese (regular or light), grated
1/3 cup Fresh basil, chopped
6 x Cloves garlic, minced
1/2 cup Olive oil
1/4 tsp Garlic salt, (up to 1/2)
Instructions:
Instructions: Cook pasta according to package directions. Combine all ingredients except pasta and let sit at room temperature. Toss with hot cooked pasta. It may be necessary to microwave tossed pasta for 2 to 3 minutes so cheese will melt a little and ingredients will combine better.

Makes approximately six 2-cup servings.

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