Recipe for Toppings

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Yield:

Ingredients:

Amount	Ingredient
	Double Chocolate
2 cup	powdered sugar
1/2 tbl	unsweetened cocoa powder
	pinch of salt
1/4 cup	skim milk
1 tsp	vanilla extract
	Mix well and spread over warm brownies.
	Mocha
1/4 cup	skim milk warmed to just before boiling
2 tbl	instant coffee granules
2 cup	powdered sugar
1 tsp	vanilla extract
	pinch of salt
	Mix well and spread over warm brownies.
	Raspberry
8 oz	plain non-fat yogurt, drained *
1/2 cup	seedless raspberry jam
1/2 cup	powdered sugar
1 tbl	unsweetened cocoa powder
	pinch of salt

Instructions:

Instructions: *Place a funnel in a drinking glass. Line the funnel with a coffee filter.

Spoon yogurt into the coffee filter. Refrigerate for about 24 hours. The result will be a smooth, creamy yogurt cream cheese.

Mint
2 c powdered sugar
pinch of salt
1/4 c skim milk
1/4 tsp mint extract

Mix well and spread over warm brownies.

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