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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: *Please note: Cornmeal tortillas CANT be substituted because they do not take on the texture of pastry when fried.
Combine sugar and cinnamon and reserve. Heat oil in a skillet and fry tortilla on both sides until golden brown and puffy. Drain on a paper towel. Brush tortilla with melted butter, and sprinkle with cinnamon sugar. Top with ice cream and garnish with fruit and nuts. Serves 1. Lawrys Calif. Center Email this Recipe:
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