|
Yield:
6 Servings
Ingredients:
Instructions:
Instructions: Combine sour cream, mustard and honey; mix well. Spread on cut slices of bread. Arrange lettuce leaves on bottom half of bread. Spread coleslaw evenly over lettuce leaves. Top withroast beef and tomato. Close with top half of loaf. Wrap in aluminum foil. Rerigerate up to 4 hours. Carry to site in insulated cooler. To serve, cut into slices.
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|