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Yield:
4 Servings
Ingredients:
Instructions:
Instructions: In a small bowl, combine the tomatoes, olives, parsley, and onions. Stir in enough of the mayonnaise to bind the mixture, but dont make it too soupy.
Cut the slices of cheese to fit the bread. Layer each of 4 bread slices with 1 slice of cheese,1/4 of the filling, and another slice of cheese. Top each of these with the final 4 slices of bread. Grill the sandwiches in a little butter until they are nicely browned and the cheese melts, turning once after lightly buttering the tops. Remove sandwiches from heat, cut on the diagonal and serve immediately Yields 4 servings. Email this Recipe:
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