Recipe for Traditional Japanese Salad Dressing

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1 tbl	Toasted sesame seeds
1 tbl	Shoyu (_much_ better than Chinese & American soy sauces)
1 tbl	Lemon juice
1/2 tbl	Water

Instructions:

Instructions: Try this on green beans, carrots, parboiled greens (spinach, collards, bokchoy, chard, etc.), or anything else that appeals. Its GREAT. (From

Just mix it all together.

Other ingredients to play mix and match with include sake, rice wine vinegar, sherry, mirin, garlic and sugar.

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