Recipe for Treacle Tart 
All Recipes
Site Search Engine - Search Over 300,000 Recipes
Site Search Engine for Recipes

Yield:
6
Ingredients:
Amount Ingredient
168 gm shortcrust pastry
28 gm fresh breaderumbs
28 gm coconut
2 tsp lemon rind
Instructions:
Instructions: Method
1. Roll out pastry and line a 8"/203mm flan dish.

2. Stir breadcrumbs coconut and lemon rind into syrup and place in flan dish.

3. Roll out pastry trimmings and cut into thin strips. Place lattice work over flan dish and bake.

servings: 6

small oven: 190 degrees C approx 30-40 minutes PREHEATED bottom shelf
fan oven: 180 degrees C approx 30 minutes.

COLD START

Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.

Your Name:
Your Email:
Email To 1:
Email To 2:
Email To 3:
  ... Treacle Tart   ::   Treacle Toffee   ...