Recipe for Triple Apple with Raisins and Walnuts 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 cup apple cider
1/2 cup applesauce
2 tbl unsalted butter
2 tbl brown sugar
1 x egg beaten
1/2 cup all-purpose flour
1 cup whole wheat flour
1/4 cup soy flour
1/4 cup rolled oats
1/4 cup oat bran
1 tbl Lora Brodys Bread Dough Enhancer
2 tbl buttermilk powder (or milk powder)
1 tsp apple pie spice (1 to 2) (cinnamon - allspice, nutmeg, cloves)
3/4 tsp salt
1/4 tsp SAF instant yeast
1 cup chopped dried or fresh apple
1/2 cup raisins
Instructions:
Instructions: Heat cider, applesauce, butter together in microwave oven or saucepan until warm. Remove from heat, stir in brown sugar. When cooled to lukewarm temperature, add beaten egg and mix well. Set aside. Whisk together in medium-sized bowl: flours, rolled oats, oat bran, dough enhancer, buttermilk or milk powder, spice mix, salt. Pour cider mixture in bread machine pan. Spoon flour mixture over the liquid mix. Make shallow well in flour, spoon in yeast. Place pan in bread machine.

Set bread machine for white bread, 1 1/2 lb. loaf, medium crust. Start machine.

When ingredients are mixed, keep machine running, add chopped apples, raisins, walnuts.

Cool on wire rack when baking is finished.

This bread is nutritious and is loaded with fiber! It makes delicious toast.

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  ... Triple Apple Mulled Cider   ::   Triple Applesauce   ...