Recipe for Triple-Layer Cookie Bars 
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Yield:
30 servings
Ingredients:
Amount Ingredient
CRUST ----------------
1/4 cup All-purpose flour
2/3 cup Sugar
1/3 cup Baking cocoa
1/4 cup Packed brown sugar
1 tsp Baking powder
1/4 tsp Salt
1/2 cup Butter or margarine
2 x Eggs, lightly beaten
----------------- TOPPING ----------------
1 x 7 ounces pkg flaked coconut
1 x 14 ounces ca sweetened condensed milk
2 cup Semisweet chocolate chips, (12 oz.)
Instructions:
Instructions: In a mixing bowl, combine the first six ingredients. Cut in butter until crumbly. Add egg; mix well. Spread in a greased 13x9x2" baking pan. Bake at 350 F. for 8 minutes. Sprinkle coconut on top. Drizzle sweetened condensed milk evenly over coconut. Return to the oven for 20-25 minutes or until lightly browned. In a saucepan over Low heat melt chocolate chips and peanut butter, stirring until smooth. Spread on bars. Cool.

Yield: 2-3
dozen.

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