Recipe for Trishs Bean Pot Dinner 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
2 x Chopped onions
2 can (31-oz) vegetarian baked beans (I prefer Bushs brand)
1 can (16-oz) kidney beans
1 cup Catsup
1 can (16-oz) butter beans
1/4 cup Brown sugar
3 tbl White vinegar
1 tsp Salt
Instructions:
Instructions: Saute onions. Add, with other ingredients, to crock pot. Stir together well. Cover and cook on low for 5 - 9 hours. (If cooked on high, cook 3 hours)

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