Recipe for Tropical Fruit Medley with Anise

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
2/3 cup	Unsweetened apple juice
2 tsp	Cornstarch
1/2 tsp	Anise seeds, crushed
1 cup	Cantaloupe balls
1 cup	Seedless red grapes
1 cup	Peeled coarsely chopped ripe fresh papaya
1 cup	Peeled coarsely chopped ripe fresh mango
1 tsp	Brown sugar

Instructions:

Instructions: Combine first 3 ingredients in a small saucepan; stir with a wire whisk until blended.

Bring to a boil over medium-high heat, and cook 1 minute, stirring constantly. Remove from heat, and let cool.

Combine cantaloupe and next 4 ingredients in a shallow bowl, and add apple juice mixture, tossing gently. Cover and chill for 1 hour.

Yield: 4
servings (serving size: 1 cup).

Serving Ideas : Garnish with fresh mint sprigs, if desired.

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