Recipe for Tropical Shrimp Salad

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 lb	Large shrimp, shelled, deveined,
1/2 cup	Celery, diced
1 sm	Onion, chopped
2 x	Green onions (tops included), sliced thin
2 tbl	Flaked coconut
2 tbl	Fresh lemon juice
1/3 cup	Mayonnaise, (more if you like)
1/2 tsp	Curry powder, or to taste
	Salt & fresh ground black pepper, to taste

Instructions:

Instructions: Place shrimp in boiling salted water and remove after 5 minutes. Allow them to cool. Add all other ingredients, mix well. Serve chilled on bed of lettuce. Garnish with sliced tomatoes.

Makes 3 to 4 servings.

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