Recipe for Tropical Spinach Salad 
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Yield:
4 servings
Ingredients:
Amount Ingredient
12 oz Fresh spinach, washed and stemmed
3 x Navel oranges, peeled and sectioned
1 whl carrot, cut lengthwise into strips
1 cup Honey-orange vinaigrette
2 x Tomatoes, diced fine
Instructions:
Instructions: 1. Toss spinach, orange sections and carrot strips with Honey-Orange Vinaigrette.

2. Sprinkle with diced tomatoes and pistachios. Serve.

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