Recipe for Tuna-Burgers

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
4 slc	American cheese, cut into eighths
2 x	Hard-cooked eggs, chopped
2 med	Sweet pickles, diced
1/2 oz	Can tuna, drained and flaked
1 tbl	Finely chopped green pepper
2 tbl	Finely chopped onion
1 tbl	Finely chopped celery
1 tbl	Finely chopped pimiento
1/2 cup	Mayonnaise

Instructions:

Instructions: 1. Combine all ingredients except buns in a large mixing bowl. Blend thoroughly.

2. Place bottom of hamburger buns in a shallow, 10 inch round heat-resistant, non-metallic baking dish. Spoon tuna mixture onto bun halves.

3. Place top half of hamburger bun on tuna mixture.

4. Heat, uncovered, in Microwave Oven 4 minutes or until cheese melts.

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