|
Yield:
2 Servings
Ingredients:
Instructions:
Instructions: Preparation Time: 0:10 Toast bread as
desired. Lay 2 slices of bread on work surface. Spread with mayonnaise. Divide tuna salad mixture between the 2 slices, spreading evenl over the surface of the toast. Arrange 3 strips of bacon on top of each. Spread a little more mayonnaise on 2 more slices of the toast and place a slice, mayonnaise-side down, on each serving of bacon. Spread a little more mayonnaise on top of the 2 slices and divide lettuce over the tops. Spread more mayonnaise on the remaining 2 slices of bread and invert one toast ont either sandwich. Invert 4 toothpicks into each sandwich and cut into quarters. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|