Recipe for Tuna Club 
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Yield:
2 Servings
Ingredients:
Amount Ingredient
6 slc Low-fat bacon, cooked and
Drained
6 slc 7 grain bread
1/2 cup Fat-free mayonnaise
1 x Recipe naked tuna salad
Instructions:
Instructions: Preparation Time: 0:10 Toast bread as
desired. Lay 2 slices of bread on work surface. Spread with mayonnaise.

Divide tuna salad mixture between the 2 slices, spreading evenl over the surface of the toast. Arrange 3 strips of bacon on top of each. Spread a little more mayonnaise on 2 more slices of the toast and place a slice, mayonnaise-side down, on each serving of bacon. Spread a little more mayonnaise on top of the 2 slices and divide lettuce over the tops. Spread more mayonnaise on the remaining 2 slices of bread and invert one toast ont either sandwich. Invert 4 toothpicks into each sandwich and cut into quarters.

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