Instructions: Mix tuna with mayonnaise; add celery and onion. Put 4 slices of bread in a shallow, well greased dish. Spread the tuna mixture over the top with remaining bread. Beat milk and eggs; pour over casserole.

Refrigerate until needed: bake at 350 for 30 minutes.

Id never thought of "bread pudding" as a main dish until I found this recipe about 10 years ago.

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