Instructions: Dough: Prepare according to your machines instructions for dough. When dough is finished, spread onto greased pizza pan. Add toppings. Cook 425, 15-17 min.

Tuna Pizza Topping: Heat olive oil in pan and saute onion, mushroom and garlic until tender, but not brown. Add tuna, tomato soup and seasonings.

Let cool slightly before spreading onto pizza dough.

This tastes better, I find, topped with cheddar cheese rather than mozarella.

Now dont squinch up your noses and say "ewwwww" until you try it!

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.