Recipe for Tupperware Cake 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 pkt (small) of strawberry jello
2 cup Boiling water
Instructions:
Instructions: Disolve jello in boiling water. Add strawberries to jello. Place the baked Angelfood Cake in bowl over the jello mix. Put in refrigerator until jelled. Turn out on to plate. Serve with whipping cream or Coolwhit.

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