Instructions: Dice turkey and set aside

In 3 qt sauce pan mix flour, evaporated skim milk, dried vegetables, carrots,
mushrooms, and turkey gravy mix, cook over medium heat stirring constantly until thickened.

Cook and drain noodles, mix with turkey and sauce. Mix bread crumbs, garlic salt and parmesan cheese. Top casserole with the parmesan cheese and bread crumb mixture.

Bake at 350 for 30 minues or until the top turns golden brown.

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