|
Yield:
4 Servings
Ingredients:
Instructions:
Instructions: Combine butter, flour, salt and pepper. Stir over low heat until bubbly.
Add milk; continue to stir until mixture is smooth and thick. Add remaining ingredients. Pour into 2-quart casserole. Bake at 400 for 20 minutes. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|