|
Yield:
6
Ingredients:
Instructions:
Instructions: In small bowl, melt 1 1/2 T. butter in microwave oven 30 seconds. Mix with bread crumbs. Set aside. In 2-qt glass casserole, melt 2 T. butter in microwave oven 1 minute. Stir in onion and cook 1 minute more. Blend in flour, salt and pepper.
Stir in mushrooms and cream. Cook in microwave oven 1 minute. Stir well. Cook additional 3 minutes. Gently stir in turkey, ham and water chestnuts. Cook in microwave oven 7 minutes, stirring every minute. Top with cheese and wreath with the buttered crumbs. Return to microwave oven for 1 minute. Sprinkle with paprika. Serves 6 Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|