Recipe for Turkey Mac Skillet 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
1 lb Ground turkey breast
2 tsp Oil
1 cup (4 oz.) uncooked elbow
Macaroni
1 cup Thinly sliced celery
1 med tomato, chopped
----------------- SAUCE ----------------
1 cup Water
1/2 cup Thick and chunky salsa
2 x (8 oz) cans no-salt-added
Instructions:
Instructions: Brown ground turkey in oil in large skillet; drain. Stir in all remaining ingredients. Bring to a boil. Reduce heat to low; cover and simmer 8-10 minutes or until macaroni is of desired doneness.

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