Instructions: * Hominy is a corn product sold in prepared form in cans in the Hispanic section of most large grocery chains... its a critical ingredient so look for it!

In a large, heavy-bottomed stockpot or dutch oven, heat the oil over medium heat. Add the onions, chiles, and garlic and saute over medium-low heat until just fragrant and the onions are translucent but not soft. Add all the remaining ingredients, plus as much water, stock, or white wine as you might need to cover all the solids, and bring to a boil. Reduce heat and simmer for at least 1/2 hour or until you cant stand it anymore & have to have a bowl!

Ladle into large bowls and garnish with tortilla strips, cabbage, radishes & cilantro if desired, and squeeze a lime wedge over all.

Corn tortillas or your simplest cornbread are perfect with this.

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