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Yield:
2
Ingredients:
Instructions:
Instructions: Coat a wok or large non stick skillet with cooking spray; place over medium-high heat until hot. Add turkey; saute 5 minutes. Add mustard and next 5 ingredients; saute 30 seconds. Add remaining ingredients; cook an additional minute, stirring constantly.
Yield: 2 servings (serving size: 1-1/4 cup). Serving Ideas : Serve warm. Email this Recipe:
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