Recipe for Turkey and Mixed Greens with Cranberry Vinaigrette 
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Yield:
6
Ingredients:
Amount Ingredient
8 cup torn mixed salad greens
3/4 lb sliced turkey or chicken cut thin strips
1 can mandarin oranges - (11 oz) drained
1/3 cup chopped fresh or frozen chives
1/2 cup whole-berry cranberry sauce
1/4 cup vegetable oil
3 tbl orange juice
1 tbl balsamic vinegar or red wine vinegar
1 tsp dried thyme
1/2 tsp salt
Instructions:
Instructions: Combine first 4 ingredients in a large bowl; cover and chill. Process cranberry sauce and next 6 ingredients in a blender until smooth, stopping to scrape down sides. Drizzle over salad.

This recipe yields 6 servings.

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