Instructions: I highly suggest the cookbook "Joy of Cooking" to everyone....whenever there is a hard to find recipe, it is almost inevitably in there. Most public libraries have at least one....although your
*own* copy is even better:)

Heat oven to 350 . Cut slice from top of bread loaf; remove center, leaving 1/2" shell. Lightly brush inside of shell and top w/ dressing. Fill shell with spinach, 1/2C cheese, onion, turkey, tomato, cucumber and remaining cheese. Cover top of bread loaf; wrap in foil. Bake 45min. Cool 10min. Cut into wedges; serve hot or cold. makes 6 servings.

from Kraft.

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