Recipe for Turkish Marinaded Kebabs ii (for Fish)

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
4 tbl	Olive oil
1/2 pt	Natural yoghurt
1 med	Onion, juice of
1 tsp	Black peppercorns, crushed
1 tsp	Cumin seeds, crushed, optional
2 tsp	Paprika, optional
2 lb	Cod steaks or monkfish or other firm white fish

Instructions:

Instructions: The following marinades are from The Complete Meze Table by Rosamond Man.

Mix together the oil , yoghurt, onion juice and black peppercorns. Add either the cumin seeds or paprika, then stir in the cubed fish and leave for 2-12 hours.

Cook as above.

Note: If you dont want to put the onion through a juicer, grate it (I remember this was discussed before!!). If you dont want to bother with grating the thing, skewer onion quarters or small onions alternating with the meat or fish.

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