|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Tear bagel into bite size pieces. Put bagel into baking dish. Sprinkle chips and raisins over bagel and stir. Crack eggs into a small bowl. Add milk and 1 tablespoon of cinnamon sugar. Beat with wire whisk. Pour mixture over bagel. Cover dish with plastic wrap. Put in refrigerator overnight. On Christmas morning, see if Santa has come. Take plastic wrap off of dish.
Heat oven to 350". Put bread pudding into oven. Set timer to 45 minutes. Test to see if pudding is done by sticking knife into pudding, and if it comes out clean and is brown and puffy, it is done. Cool 10 minutes before eating Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|