Recipe for Twice Baked Potatoes with Elephant Garlic

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Yield:

Ingredients:

Amount	Ingredient
2 x	potatoes baked
3 x	cloves elephant garlic baked
2 tbl	butter buds dry measure
2 tsp	parmesan cheese
	pepper
1/4 tsp	onion powder
2 tbl	yogurt

Instructions:

Instructions: Bake two potatoes. Bake three cloves of elephant garlic wrapped in foil.

Slit open potatoes and remove potato from skins.

In bowl, mix/mash potato, garlic, two tablespoons dry Butter Buds, parmesan cheese, dash pepper, onion powder to taste, and a dollop of yogurt. Mix well and return mixture to skins, sprinkle with paprika and brown in oven under broiler. EACH: 107 cals, 1g fat (12% cff)

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