Recipe for Two Apple Salad

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Yield:

Ingredients:

Amount	Ingredient
1 sm	Fennel Bulbs Trimmed And Julienne
1 med	Red Delicious Apples Quartered And Sliced
1 med	Granny Smith Apple Quartered
1/4 cup	Shredded Carrots
1/4 cup	Sliced Green Onions
1 tbl	Water
1 tbl	White Wine Vinegar
2 tbl	Vegetable Oil
1/2 tsp	Sugar
1/4 tsp	Salt

Instructions:

Instructions: Combine first 5 ingredients in a medium bowl; toss well, and set aside.

Combine water, vinegar, oil, sugar, and salt in a small bowl; stir with a whisk until blended. Add to fennel mixture, tossing gently to coat.

Divide mixture among 4 salad plates. Garnish with fennel fronds, if desired.

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