Instructions: Soak sliced bananas in pineapple juice for 20 minutes. Drain, saving juice. Place bananas in pastry lined pie plate; add combined sugar and cinnamon. Add 2 Tablespoons juice drained from bananas, dot with butter; cover with top crust. Bake at 400 degrees for 35 minutes. Serve hot or cold.

Yield 1 9 inch pie.

Hawaiian Cuisine

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