Recipe for Two-Hour Spaghetti Sauce

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Yield:

1 Servings

Ingredients:

Amount	Ingredient
1/2 cup	Onion -- chopped
1 tbl	Salad Oil
1 lb	Ground Beef
1 dsh	Garlic Salt
29 oz	Can Whole Tomatoes
8 oz	Can Tomato Sauce
6 oz	Can Tomato Paste
1 can	Cream Of Mushroom Soup
1/2 tsp	Oregano
1 tsp	Salt
1 tbl	Chili Powder
	ds Pepper
2 cup	Water

Instructions:

Instructions: Brown onion in oil; add meal and seasonings; cook until meat is brown. Add soup, paste, water and all other ingredients. Simmer, uncovered, for 2 to 2 1/2 hours.

NOTE: The ninth ingredient is 1 can mushrooms-sorry for the typo

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