Instructions: Preheat oven to 375 degrees. Spray a cookie sheet with Pam or Bakers Joy

(mixture of oil and flour). Set aside.

Mash the bananas with a fork or blend in a blender to a liquid. Place in a large bowl and mix the sugar, vanilla and egg substitute with the bananas. Mix together the flour, oatmeal, baking powder and soda. Alternately add the flour mixture and the milk to the banana mixture, and finally add the nuts.

Drop batter 1 teaspoonful at a time onto the prepared sheet and bake for 10 minutes, until the cookies are barely browned at the edges. Cool and serve.

Makes 60 cookies

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