Instructions: 1. Preheat oven to 350 F. Blend cake mix, water, egg substitute or egg white, vanilla extract and butter flavor, in a large bowl, on low speed until moistened. Beat on medium speed 2 minutes. Pour batter into lightly greased and floured 13 x 9 inch pan.

2. Bake 25-30 minutes or until toothpick inserted in center comes out clean.

Cool and cut into squares.

3. Serve with lite whipped topping and fresh fruit.

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